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12Ingredients
60Minutes
900Calories
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Ingredients
US|METRIC
3 SERVINGS
- 2 eggplants (medium, about 3/4-pound each; use more if fairytale, small eggplants)
- olive oil
- kosher salt
- freshly ground black pepper
- 3 garlic cloves (minced)
- 1 small yellow onion (finely chopped, about 1 cup)
- 1/2 lb. sausage meat (ground, I use mild Italian pork or chicken)
- 1 1/2 cups marinara sauce (tomato, prepared, use your favorite brand or the recipe in Notes)
- 1 handful fresh basil leaves (torn)
- 2 Tbsp. panko style breadcrumbs
- 6 oz. low moisture mozzarella (coarsely grated, divided)
- 2 oz. grated Parmesan (finely, divided)
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NutritionView More
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900Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories900Calories from Fat560 |
% DAILY VALUE |
Total Fat62g95% |
Saturated Fat24g120% |
Trans Fat1.5g |
Cholesterol145mg48% |
Sodium2690mg112% |
Potassium1590mg45% |
Protein44g |
Calories from Fat560 |
% DAILY VALUE |
Total Carbohydrate46g15% |
Dietary Fiber15g60% |
Sugars21g |
Vitamin A30% |
Vitamin C25% |
Calcium60% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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