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Stuffed Cabbage Roll Soup (stove Or Pressure Cooker)
EVERYDAY DELICIOUS20Ingredients
70Minutes
460Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 onions (medium)
- 1 carrot
- 3 Tbsp. frying oil
- 1 1/2 lb. ground meat
- 650 grams beef
- 5 cloves garlic
- 1 1/2 tsp. paprika powder
- 1 tsp. oregano
- 1 tsp. thyme
- 1/4 tsp. cayenne pepper
- 1 jar tomato passata (24 fl oz / 680ml, OR 2, 14 oz/400ml cans crushed tomatoes)
- 6 cups water (or vegetable/chicken broth)
- 2 Tbsp. tomato paste
- 1 1/2 lb. white cabbage (700g, 7.5 cups chopped cabbage)
- 1 Tbsp. Worcestershire sauce
- 1 Tbsp. light brown sugar
- salt
- pepper
- dill (chopped, to garnish, optional)
- 1 cup rice (7oz/200g, + 2 cups water)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat9g45% |
| Trans Fat1.5g |
| Cholesterol110mg37% |
| Sodium290mg12% |
| Potassium910mg26% |
| Protein35g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A40% |
| Vitamin C80% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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