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Ingredients
US|METRIC
8 SERVINGS
- 2/3 cup white rice
- 2 heads green cabbage
- 2 eggs (beaten)
- 1 1/2 lb. ground beef
- 1 cup chopped onion
- 1 tsp. salt
- 1/4 tsp. pepper
- 8 slices bacon (cut in 1-inch pieces)
- 32 oz. tomatoes
- 16 oz. tomato sauce
- 2 bay leaves
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat10g50% |
| Trans Fat1g |
| Cholesterol130mg43% |
| Sodium880mg37% |
| Potassium1380mg39% |
| Protein27g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber8g32% |
| Sugars9g |
| Vitamin A35% |
| Vitamin C220% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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