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Stuffed Butternut Squash with Bacon, Brown Rice, and Mushrooms
THE NOURISHING GOURMET10Ingredients
105Minutes
640Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 butternut squash (large)
- 2 cups brown rice (short grain)
- 2 Tbsp. apple cider vinegar
- 1 tsp. salt
- 7 slices bacon (chopped)
- 1/2 chopped onion
- 2 cups mushrooms (chopped)
- 1 tsp. dried thyme
- salt
- pepper
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium1200mg50% |
| Potassium970mg28% |
| Protein16g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate91g30% |
| Dietary Fiber7g28% |
| Sugars4g |
| Vitamin A240% |
| Vitamin C45% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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