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Stuffed Bread with Sausage and Spinach
THE COOKING MOM9Ingredients
45Minutes
650Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. frozen bread dough
- 1 lb. bulk Italian sausage (hot or sweet)
- 10 oz. frozen spinach (thawed and squeezed dry)
- 2 cups shredded mozzarella cheese
- 3 Tbsp. grated Parmesan cheese
- 1 tsp. dried oregano
- 1/2 tsp. garlic powder
- 1 egg (lightly beaten)
- marinara sauce (optional)
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Directions
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories650Calories from Fat470 |
% DAILY VALUE |
Total Fat52g80% |
Saturated Fat21g105% |
Trans Fat |
Cholesterol190mg63% |
Sodium1450mg60% |
Potassium700mg20% |
Protein35g |
Calories from Fat470 |
% DAILY VALUE |
Total Carbohydrate10g3% |
Dietary Fiber3g12% |
Sugars4g |
Vitamin A180% |
Vitamin C10% |
Calcium45% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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