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Stuffed Apricots With Cream Cheese, Pistachios, Chives and Balsamic Reduction
SIPPITYSUP5Ingredients
45Minutes
30Calories
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Ingredients
US|METRIC
36 SERVINGS
- 1 cup balsamic vinegar
- 18 apricots (ripe, but still firm fresh)
- 1/2 cup cream cheese (at room temperature)
- 1/4 cup pistachios (shelled, chopped, and lightly toasted)
- 2 Tbsp. fresh chives (minced)
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NutritionView More
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30Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories30Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium10mg0% |
| Potassium65mg2% |
| Protein<1g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars3g |
| Vitamin A8% |
| Vitamin C4% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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