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Stuffed Acorn Squash with Turkey Sausage & Cranberries
FITBIT11Ingredients
75Minutes
290Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 acorn squash (about 1¼ pounds/625 g each)
- salt
- freshly ground pepper
- 1/2 cup chicken stock (reduced sodium)
- 1 rib celery (finely chopped)
- 2 cloves garlic (finely chopped)
- 1 lb. ground turkey (preferably dark meat)
- 1/2 tsp. dried sage
- 1/2 tsp. dried thyme
- 1/3 cup dried cranberries (see note)
- 2 Tbsp. fresh Italian parsley leaves (chopped)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium360mg15% |
| Potassium1110mg32% |
| Protein23g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C45% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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