Struffoli

GIADZY
18Ingredients
105Minutes
530Calories

Ingredients

US|METRIC
  • 2 cups flour (all-purpose, plus extra for dusting)
  • 2 teaspoons lemon zest (from 1 large lemon)
  • 2 teaspoons orange zest (from ½ large orange)
  • 3 tablespoons sugar
  • 1/2 teaspoon fine sea salt
  • 1/4 teaspoon baking powder
  • 2 ounces unsalted butter (cut into ½-inch pieces, at room temperature)
  • 3 large eggs
  • 1 tablespoon white wine (such as pinot grigio)
  • 1 teaspoon pure vanilla extract
  • canola oil (for frying)
  • 1 cup honey
  • 1/2 cup sugar
  • 1 tablespoon lemon juice
  • 1 1/2 cups hazelnuts (toasted, see Cook's Note)
  • vegetable oil cooking spray
  • sprinkles (Sugar, or dragees, for decoration)
  • powdered sugar (for dusting, optional)
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    NutritionView More

    530Calories
    Sodium8% DV180mg
    Fat37% DV24g
    Protein18% DV9g
    Carbs25% DV74g
    Fiber12% DV3g
    Calories530Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol85mg28%
    Sodium180mg8%
    Potassium250mg7%
    Protein9g18%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate74g25%
    Dietary Fiber3g12%
    Sugars49g98%
    Vitamin A6%
    Vitamin C6%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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