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Ingredients
US|METRIC
6 SERVINGS
- 2 cups ricotta (fresh)
- 1 cup spinach (cooked and very well drained)
- 1/2 cup Parmesan cheese (grated)
- 2 eggs
- 5 Tbsp. flour (sifted)
- nutmeg
- salt
- black pepper
- 6 sage leaves
- 1/2 cup butter
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium470mg20% |
| Potassium240mg7% |
| Protein16g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber3g12% |
| Sugars<1g |
| Vitamin A35% |
| Vitamin C6% |
| Calcium40% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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