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Ingredients
US|METRIC
12 SERVINGS
- 1 cup water
- 1/4 cup fresh lime juice
- 1 tsp. salt
- 6 slices striped bass (about 3 pounds)
- 1/2 tsp. black peppercorns
- 1/2 tsp. coriander seeds
- 1/2 tsp. cumin seeds
- 2 whole cloves
- 1/2 inch cinnamon stick
- 2 whole allspice berries
- 2 cloves garlic
- 1/2 cup white wine vinegar
- 1/2 cup water
- 1/2 tsp. oregano (toasted, see note)
- 2 bay leaves (small)
- 10 cloves garlic (toasted, see Note and peeled)
- 2 tsp. salt
- 1/2 tsp. sugar
- 1/2 cup olive oil
- 3/4 cup red wine vinegar
- 1 1/4 cups water
- 1/2 cup safflower oil
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium600mg25% |
| Potassium35mg1% |
| Protein0g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C6% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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