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Streaky bacon-braised Brussels sprouts
FOOD NETWORK UK12Ingredients
50Minutes
430Calories
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Ingredients
US|METRIC
4 SERVINGS
- 680 grams Brussels sprouts (washed,and cut in half)
- 115 grams streaky bacon (cut into small squares)
- 1 clove garlic (peeled and smashed, plus 2 cloves, roughly chopped)
- 4 sprigs thyme (plus 2 sprigs thyme, leaves only, chopped)
- 475 mL low sodium chicken stock
- salt
- ground black pepper (Freshly)
- 45 mL balsamic vinegar
- 50 grams parmigiano reggiano (grated)
- 110 grams panko bread crumbs
- 2 sprigs rosemary leaves (only, chopped)
- extra-virgin olive oil
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium750mg31% |
| Potassium860mg25% |
| Protein18g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber7g28% |
| Sugars7g |
| Vitamin A30% |
| Vitamin C240% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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