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Ingredients
US|METRIC
4 SERVINGS
- 400 grams strawberries (small fresh)
- 6 sheets gelatine
- 75 grams caster sugar
- 1 btl. sparkling rose wine
- 150 mL double cream
- 2 Tbsp. peach schnapps (or orange flavoured liqueur)
- 1 Tbsp. icing sugar
- 1/2 Orange
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