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Strawberry and Spinach Quinoa Salad with Balsamic Vinegar (Vegan, Gluten-Free, Dairy-Free)
THE HEALTHY FAMILY AND HOME6Ingredients
25Minutes
190Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup quinoa (cooked organic)
- 1/2 cup strawberries (organic, sliced)
- 1/2 cup spinach (organic, chopped)
- 4 Tbsp. balsamic vinegar (organic)
- 1 Tbsp. walnuts (organic, chopped)
- 1 pinch Himalayan pink salt
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium10mg0% |
| Potassium320mg9% |
| Protein7g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A8% |
| Vitamin C25% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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