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Strawberry & Rhubarb Pop Tart Pastries
NOT QUITE NIGELLA14Ingredients
20Minutes
540Calories
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Ingredients
US|METRIC
4 SERVINGS
- 175 grams all purpose flour (plain, plus more for rolling)
- 1 pinch salt
- 1 Tbsp. sugar
- 1 stick butter (cold and cut into cubes)
- 1/4 cup ice water
- 150 grams rhubarb (cut into pieces)
- 1/4 cup water
- 100 grams strawberries (finely diced)
- 3 Tbsp. caster sugar
- 1 egg yolk
- 2/3 cup icing sugar
- 2 Tbsp. lemon juice
- rose (pink colouring)
- 2 Tbsp. sprinkles
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium260mg11% |
| Potassium240mg7% |
| Protein6g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate71g24% |
| Dietary Fiber3g12% |
| Sugars33g |
| Vitamin A15% |
| Vitamin C35% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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