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Strawberry & Elderflower Gateau - Summer Desserts
CONCERN RECIPES9Ingredients
45Minutes
920Calories
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Ingredients
US|METRIC
4 SERVINGS
- 200 grams sponge flan (cases, 25cm)
- 6 Tbsp. strawberry jam (or conserve)
- 400 grams strawberries (look for ones that are a similar size, halved)
- 600 mL double cream
- 2 Tbsp. icing sugar (plus 150g)
- 5 Tbsp. elderflower cordial
- 6 raspberries (or some pink food colouring gel)
- 1 handful pistachios (optional, slivered or roughly chopped, see tip)
- strawberry coulis (or cream, to serve.)
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NutritionView More
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920Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories920Calories from Fat680 |
| % DAILY VALUE |
| Total Fat75g115% |
| Saturated Fat43g215% |
| Trans Fat |
| Cholesterol250mg83% |
| Sodium85mg4% |
| Potassium480mg14% |
| Protein8g |
| Calories from Fat680 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber4g16% |
| Sugars36g |
| Vitamin A60% |
| Vitamin C110% |
| Calcium15% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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