Strawberry Rhubarb Dump Cake Recipe | Yummly

Strawberry Rhubarb Dump Cake

ALL DAY I DREAM ABOUT FOOD
10Ingredients
55Minutes
210Calories
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Ingredients

US|METRIC
  • 2 1/2 cups rhubarb (chopped)
  • 1 cup chopped strawberries
  • 1/2 cup Swerve Sweetener (powdered)
  • 1/2 teaspoon glucomannan (can sub xanthan gum)
  • 1 1/4 cups almond flour
  • 1/3 cup Swerve Sweetener
  • 1/4 cup coconut flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 2/3 cup butter (melted)
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    NutritionView More

    210Calories
    Sodium11% DV260mg
    Fat31% DV20g
    Protein6% DV3g
    Carbs2% DV7g
    Fiber12% DV3g
    Calories210Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol35mg12%
    Sodium260mg11%
    Potassium220mg6%
    Protein3g6%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate7g2%
    Dietary Fiber3g12%
    Sugars2g4%
    Vitamin A8%
    Vitamin C20%
    Calcium10%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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