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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. strawberries (hulled)
- 2 cups rhubarb (2 stalks)
- 2/3 cup granulated sugar
- 1/4 cup water
- 2 cups yogurt (plain)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium50mg2% |
| Potassium500mg14% |
| Protein5g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber3g12% |
| Sugars45g |
| Vitamin A4% |
| Vitamin C120% |
| Calcium20% |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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