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Strawberry Rhubarb Bread with Streusel Topping
HOSTESS AT HEART21Ingredients
70Minutes
320Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 1/2 cups flour (all-purpose)
- 1/2 cup whole wheat flour
- 1 tsp. baking powder
- 1/4 tsp. baking soda
- 3/4 cup white granulated sugar
- 1/4 cup brown sugar (dark or light)
- 1 tsp. cinnamon
- 1/2 tsp. salt
- 2 eggs (room temperature)
- 6 Tbsp. unsalted butter (melted then cooled)
- 1 lemon (1/4 cup)
- 2/3 cup buttermilk
- 1 cup rhubarb (sliced, fresh or frozen)
- 1/2 cup strawberries (sliced, fresh or frozen)
- 1/2 cup flour
- 1/4 cup brown sugar (light or dark)
- 1/4 tsp. cinnamon
- 4 Tbsp. butter (cold, diced)
- 1 cup powdered sugar
- 1 tsp. lemon juice
- 2 tsp. milk
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium220mg9% |
| Potassium150mg4% |
| Protein5g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber2g8% |
| Sugars30g |
| Vitamin A8% |
| Vitamin C20% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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