Strawberry Rhubarb Barley Scones

PLUM PIE
13Ingredients
40Minutes
160Calories

Ingredients

US|METRIC
  • 1 cup barley flour
  • 1 cup all purpose flour
  • 2 tablespoons flax meal (golden)
  • 1/4 cup dark brown sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon kosher salt
  • 4 ounces unsalted butter (cold)
  • 1/2 cup buttermilk
  • 1 egg
  • 1/2 cup strawberry rhubarb jam
  • 1 tablespoon unsalted butter (melted)
  • 1 tablespoon sugar
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    NutritionView More

    160Calories
    Sodium11% DV270mg
    Fat12% DV8g
    Protein6% DV3g
    Carbs6% DV19g
    Fiber4% DV1g
    Calories160Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol30mg10%
    Sodium270mg11%
    Potassium55mg2%
    Protein3g6%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber1g4%
    Sugars5g10%
    Vitamin A4%
    Vitamin C0%
    Calcium6%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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