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Ingredients
US|METRIC
4 SERVINGS
- 1 piece fresh ginger root (about 30 grams)
- 1 sprig lemon balm (or woodruff)
- 1 1/2 lb. strawberries
- 1/2 cup syrup (Elderberry)
- 1 btl. rose wine (750 ml, well chilled)
- 1/2 btl. sparkling wine (375 ml, well chilled)
- 1 btl. mineral water (750 ml, well chilled)
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