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Kirsten Perry: "This is delicious! First time making it and I did…" Read More
10Ingredients
45Minutes
290Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 cups strawberries (hulled and quartered)
- 1 Tbsp. fresh lemon juice
- 2 Tbsp. all purpose flour
- 3 Tbsp. light brown sugar (divided)
- 1/3 cup almond flour
- 1/3 cup rolled oats
- 1/2 tsp. baking powder
- 1/2 tsp. cinnamon
- 1/8 tsp. salt
- 3 Tbsp. unsalted butter (cold, cut into pieces)
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Directions
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories290Calories from Fat120 |
% DAILY VALUE |
Total Fat13g20% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol25mg8% |
Sodium150mg6% |
Potassium460mg13% |
Protein6g |
Calories from Fat120 |
% DAILY VALUE |
Total Carbohydrate42g14% |
Dietary Fiber7g28% |
Sugars24g |
Vitamin A6% |
Vitamin C270% |
Calcium10% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Kirsten Perry 2 years ago
This is delicious! First time making it and I did it as a single serving, winging the measurments. Turned out great!!
Kechichian 3 years ago
DELICIOUS and instantly devoured by my family, but you must double the crumble because it is in no way enough.