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19Ingredients
50Minutes
260Calories
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Ingredients
US|METRIC
14 SERVINGS
- 1/4 cup light brown sugar
- 1/2 cup all purpose flour
- 1 tsp. ground cinnamon
- 1/4 cup unsalted butter ( cold)
- 1/2 cup unsalted butter (softened to room temperature)
- 1/2 cup granulated sugar
- 1/4 cup dark brown sugar (or packed light)
- 2 Eggland's Best eggs (large, room temperature preferred)
- 1/2 cup yogurt
- 2 tsp. vanilla extract
- 3/4 cup all purpose flour ( , measured correctly)
- 1 tsp. baking soda
- 1 tsp. baking powder
- 1/2 tsp. salt
- 1/4 cup chopped strawberries (fresh or frozen, do not thaw )
- 6 oz. cream cheese (softened to room temperature)
- 1 egg yolk
- 1 tsp. vanilla extract
- 3 Tbsp. granulated sugar
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories260Calories from Fat140 |
% DAILY VALUE |
Total Fat15g23% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol85mg28% |
Sodium270mg11% |
Potassium70mg2% |
Protein3g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate28g9% |
Dietary Fiber0g0% |
Sugars19g |
Vitamin A10% |
Vitamin C4% |
Calcium6% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Cathy Trouten 8 years ago
Moist and not too sweet
Will make them again for a springtime muffin
Added a little lemon zest to the cream cheese