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Strawberry Brown Rice Risotto with Slow Baked Salmon
YEAH... IMMA EAT THAT11Ingredients
50Minutes
610Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 onion (small, finely chopped)
- 3 Tbsp. olive oil (divided)
- 2/3 cup arborio rice (U.S.-grown)
- 1/3 cup brown rice (U.S.-grown)
- 3 chicken stock (+ cups, added in increments)
- 1 cup strawberries (chopped, divided)
- 1/3 cup Parmesan (shaved)
- 6 oz. salmon (portions)
- salt (/pepper)
- fresh basil
- balsamic glaze
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium1330mg55% |
| Potassium1020mg29% |
| Protein36g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate71g24% |
| Dietary Fiber3g12% |
| Sugars16g |
| Vitamin A6% |
| Vitamin C45% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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