Strawberry-Basil Salad with Toasted Pecans

THE PALEO MOM
6Ingredients
16Minutes
410Calories

Ingredients

US|METRIC
  • 1 cup pecan halves
  • 2 tablespoons balsamic vinegar
  • 2 tablespoons extra-virgin olive oil
  • 2 teaspoons Dijon mustard (brown/)
  • 2 cups strawberries (sliced fresh)
  • 2 cups sweet basil leaves (fresh)
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    NutritionView More

    410Calories
    Sodium0% DV0mg
    Fat58% DV38g
    Protein12% DV6g
    Carbs6% DV17g
    Fiber28% DV7g
    Calories410Calories from Fat340
    % DAILY VALUE
    Total Fat38g58%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol
    Sodium0mg0%
    Potassium420mg12%
    Protein6g12%
    Calories from Fat340
    % DAILY VALUE
    Total Carbohydrate17g6%
    Dietary Fiber7g28%
    Sugars8g16%
    Vitamin A25%
    Vitamin C110%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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