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Ingredients
US|METRIC
4 SERVINGS
- 122 grams almond flour
- 122 grams AP flour
- 288 grams powdered sugar
- 288 grams egg whites
- 206 grams butter (*, browned and cooled)
- 200 grams strawberries (cut into small pieces)
- 3 strawberries (sliced for tops)
- 1 cup vinegar (high quality balsalmic)
- brown butter (is made in a saucepan over medium heat and cooking butter until it is golden brown, then remove from saucepan into a separate bowl, and let cool.)
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NutritionView More
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1050Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1050Calories from Fat570 |
| % DAILY VALUE |
| Total Fat63g97% |
| Saturated Fat31g155% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium460mg19% |
| Potassium470mg13% |
| Protein19g |
| Calories from Fat570 |
| % DAILY VALUE |
| Total Carbohydrate107g36% |
| Dietary Fiber6g24% |
| Sugars75g |
| Vitamin A30% |
| Vitamin C60% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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