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Strawberries and Cream Victoria Sponge Cake
SUR LA TABLE13Ingredients
45Minutes
390Calories
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Ingredients
US|METRIC
12 SERVINGS
- 8 oz. unsalted butter (room temperature)
- 1 cup granulated sugar
- 1 tsp. vanilla extract
- 4 large eggs
- 1 cup self rising flour
- 1 tsp. baking powder
- 1/8 tsp. fine sea salt
- 1/4 cup whole milk
- 1/2 cup strawberry jam
- 3 cups strawberries (fresh, hulled and sliced)
- 1 cup heavy whipping cream
- 1 Tbsp. granulated sugar
- 2 Tbsp. confectioners' sugar (for dusting cake)
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium240mg10% |
| Potassium140mg4% |
| Protein4g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber1g4% |
| Sugars28g |
| Vitamin A15% |
| Vitamin C45% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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