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Stovetop Citrus Carnitas with Pickled Jalapeño and Red Onion
LIFE MADE SIMPLE25Ingredients
3Hours
610Calories
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Ingredients
US|METRIC
8 SERVINGS
- jalapeño
- red onion
- 5/16 cup fresh lime juice (fresh)
- 5/16 cup red wine vinegar
- 5/16 cup granulated sugar
- 1 tsp. salt
- 1 jalapeño (seeded & cut into rings)
- 1/2 red onion (sliced thinly)
- carnitas (Citrus)
- 4 lb. pork shoulder (boneless, or butt, excess fat removed)
- 5 limes
- 2 orange
- 4 garlic cloves (smashed)
- 1 serrano peppers (seeds removed & minced)
- 3 Tbsp. chili powder
- 1 tsp. ground coriander
- 1 tsp. ground cumin
- 1 Tbsp. salt
- 16 corn tortillas
- 1 avocado (large, sliced)
- 1/4 cup cilantro (chopped)
- 1/2 cup queso fresco (cheese, crumbled)
- lime wedges
- jalapeño
- red onion
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium1420mg59% |
| Potassium1310mg37% |
| Protein52g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber11g44% |
| Sugars12g |
| Vitamin A20% |
| Vitamin C130% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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