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Stir-fried Sichuan Style Pickled String Beans and Ground Pork
YANKITCHEN13Ingredients
20Minutes
670Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 bunches pickled string beans (Sichuan style, they are also available in Chinese grocery store if you don’t have any homemade ones)
- 1 lb. ground pork
- 10 chili peppers (pickled)
- 8 chili pepper (dried, I use them for flavors. Skip if you are not into spicy food)
- 2 garlic (gloves of)
- 1 piece pickled ginger
- 1 tsp. Sichuan peppercorns
- 3 Tbsp. soy sauce
- 1 tsp. sugar
- 1 pinch freshly ground black pepper
- 1 tsp. cooking wine (rice)
- salt (to taste)
- 4 Tbsp. cooking oil
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat470 |
| % DAILY VALUE |
| Total Fat52g80% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium1730mg72% |
| Potassium750mg21% |
| Protein36g |
| Calories from Fat470 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber0g0% |
| Sugars1g |
| Vitamin A0% |
| Vitamin C10% |
| Calcium8% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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