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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. chive (buds)
- 10 straw mushrooms (cut into half)
- 5 shrimp (peeled and deveined)
- 5 scallops (slice each scallop horizontally into 3 pieces of equal size)
- 1 tsp. Shaoxing wine (/rice wine)
- 1/2 tsp. sesame oil
- 1/2 tsp. sugar
- 1/2 tsp. fish sauce
- 1/2 Tbsp. oyster sauce
- 2 dashes white pepper (powder)
- 3 Tbsp. water
- 1/2 tsp. corn starch
- 3 Tbsp. oil
- 5 slices peeled fresh ginger
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium150mg6% |
| Potassium240mg7% |
| Protein5g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A50% |
| Vitamin C60% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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