Stir-Fried Chinese Green Beans with Pork Recipe | Yummly

Stir-fried Chinese Green Beans with Pork

THE WOKS OF LIFE
19Ingredients
45Minutes
320Calories

Ingredients

US|METRIC
  • 8 ounces ground pork (225g, can substitute ground chicken or beef)
  • 1 tablespoon Shaoxing wine
  • 1 tablespoon light soy sauce
  • 1 teaspoon dark soy sauce
  • 2 tablespoons water
  • 2 tablespoons ginger (minced)
  • 1/2 teaspoon sugar
  • 1 teaspoon cornstarch
  • 3 tablespoons oil (divided)
  • 1 pound green beans (450g, chopped to ½-inch pieces)
  • 2 tablespoons garlic (minced)
  • 1/2 red bell pepper (diced finely)
  • 4 red chilies (chopped, optional)
  • 1/4 teaspoon sugar
  • 1 teaspoon sesame oil
  • 1 tablespoon light soy sauce
  • 1/4 teaspoon ground white pepper
  • 1/8 teaspoon salt (a pinch, or to taste)
  • 2 tablespoons water
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    NutritionView More

    320Calories
    Sodium27% DV640mg
    Fat37% DV24g
    Protein25% DV13g
    Carbs4% DV13g
    Fiber16% DV4g
    Calories320Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol40mg13%
    Sodium640mg27%
    Potassium480mg14%
    Protein13g25%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber4g16%
    Sugars5g10%
    Vitamin A25%
    Vitamin C60%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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