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Stir-fried Blue-eye Trevalla With Peanuts And Dried Chilli
GOODFOOD16Ingredients
35Minutes
1480Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 egg white
- 1 pinch salt
- 1 Tbsp. cornflour
- 250 grams fillet (blue-eye trevalla, cut into 2cm dice)
- 1 cup vegetable oil
- 20 dried chillies
- 2 Tbsp. Sichuan peppercorns
- 5 batons (green, spring onions, cut into 4cm)
- 1 tsp. minced garlic
- 2 Tbsp. peanuts (fried)
- steamed rice (to serve)
- 1 Tbsp. soy sauce
- 1 Tbsp. Shaoxing wine (Chinese rice wine)
- 1 tsp. sugar
- 1 tsp. rice wine vinegar
- 1 tsp. sesame oil
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NutritionView More
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1480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1480Calories from Fat590 |
| % DAILY VALUE |
| Total Fat65g100% |
| Saturated Fat4.5g23% |
| Trans Fat1.5g |
| Cholesterol |
| Sodium2350mg98% |
| Potassium750mg21% |
| Protein42g |
| Calories from Fat590 |
| % DAILY VALUE |
| Total Carbohydrate186g62% |
| Dietary Fiber10g40% |
| Sugars11g |
| Vitamin A40% |
| Vitamin C2% |
| Calcium15% |
| Iron80% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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