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Stir-fried Aubergine In Plum Sauce (苏梅酱茄子)
RED HOUSE SPICE10Ingredients
10Minutes
90Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 aubergine (about 400g/14oz, cut into chunks)
- 1 Tbsp. vegetable oil
- 1 1/2 Tbsp. chinese plum sauce
- 2 tsp. light soy sauce
- 1 tsp. Shaoxing rice wine
- 1 tsp. water
- 5 cloves garlic (crushed)
- 1 tsp. minced ginger
- 2 stalks spring onion (chopped)
- chilli (Fresh, chopped, to taste)
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat0g |
| Cholesterol |
| Sodium190mg8% |
| Potassium360mg10% |
| Protein2g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C8% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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