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Stir Fry Pak Choi That’s Vegetarian, Gluten Free And Delicious.
CARIBBEAN POT10Ingredients
5Minutes
140Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. pak choi (baby)
- 1 Tbsp. oil
- 1 Tbsp. gluten free soy sauce
- 1/4 tsp. sesame oil (gluten free)
- 1/4 tsp. black pepper
- 1/4 tsp. ginger (finely diced)
- 2 cloves garlic (finely diced)
- chopped peanuts (optional)
- almonds (optional)
- toasted sesame seeds (optional)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium380mg16% |
| Potassium660mg19% |
| Protein8g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A0% |
| Vitamin C170% |
| Calcium30% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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