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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. sauce (hoison)
- 1/3 cup sherry
- 1 Tbsp. black soy sauce
- 1 reduced sodium soy sauce (table spoon)
- 1 tsp. white sugar
- 1 tsp. cornstarch
- 1/2 tsp. red pepper flakes
- 3/4 lb. top round steak (cut into thick strips)
- 2 Tbsp. canola oil
- 1/2 onion (chopped)
- 1 jalapeño pepper (large, seeded and chopped)
- 2 large garlic cloves (minced)
- 1 Tbsp. ginger (fresh grated)
- 1 lb. broccoli florets
- toasted sesame seeds
- cooked brown rice (for serving)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium450mg19% |
| Potassium750mg21% |
| Protein23g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C170% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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