Stir-Fried Vegetables with Turkey Medallions Recipe | Yummly
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Stir-Fried Vegetables with Turkey Medallions

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11Ingredients
40Minutes
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Stir-Fried Vegetables with Turkey Medallions
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Ingredients

US|METRIC
2 SERVINGS
  • 1 lb. asparagus
  • 2 carrots
  • 1 scallion
  • 2 sprigs cilantro
  • 8 turkey medallions (or tenders, each about 75 grams)
  • salt
  • pepper
  • 4 Tbsp. sunflower oil
  • 1/2 cup rice wine (or vegetable broth)
  • 4 oz. mung bean sprouts
  • 1 pkg. seasoning (Chinese chop suey, blend, such as Maggi)
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