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Stir-Fried Tripe With Pickled Mustard Greens and Fermented Black Beans
SERIOUS EATS12Ingredients
55Minutes
180Calories
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Ingredients
US|METRIC
4 SERVINGS
- bible tripe (1 pound omasum)
- 2 Tbsp. cornstarch
- 2 Tbsp. rice wine (or sake)
- 1 Tbsp. fermented black beans (dried)
- 3 Tbsp. vegetable oil (divided)
- 4 tsp. brown sugar
- 10.5 oz. mustard greens (Chinese pickled, drained, squeezed dry, and thinly sliced)
- 10 slices ginger (fresh peeled, about 1/8 inch thick by 1 inch long)
- 3 scallions (cut into 1-inch lengths, white and dark green parts divided)
- 10 cloves garlic (halved)
- 1 tsp. soy sauce
- 1 chili pepper (fresh red Fresno, sliced thinly, optional)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat1g5% |
| Trans Fat0g |
| Cholesterol<5mg1% |
| Sodium140mg6% |
| Potassium370mg11% |
| Protein4g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A160% |
| Vitamin C100% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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