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Stir-Fried Shrimp with Sugar Snap Peas & Mushrooms
WILLIAMS SONOMA - TASTE14Ingredients
30Minutes
130Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. large shrimp (peeled and deveined)
- 1 tsp. toasted sesame oil
- 1 Tbsp. tamari soy sauce
- salt
- 2 Tbsp. peanut oil
- 2 garlic cloves (minced)
- 1 Tbsp. fresh ginger (peeled and grated)
- 1/2 lb. fresh mushrooms
- oyster
- 1/2 lb. sugar snap peas (halved crosswise)
- 2 green onions (white and tender green parts, cut into 1-inch, 2.5-cm pieces)
- 2 Tbsp. rice wine (or dry sherry)
- cilantro leaves (Fresh, for garnish, optional)
- cooked white rice (for serving)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium450mg19% |
| Potassium340mg10% |
| Protein4g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C60% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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