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Stir-Fried Green Beans with Peppers and Onions
THYME FOR COOKING BLOG9Ingredients
20Minutes
120Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. green beans ((240gr) trimmed and cut into 1 1/2″, 3cm pieces)
- 1/2 red bell pepper (sliced into strips)
- 1 onion (sliced)
- 1/3 cup olives (greek, pitted, chopped)
- 2 oz. feta (crumbled, (60gr))
- 1/2 tsp. paprika
- 1 Tbsp. olive oil
- 2 tsp. mushrooms (or dark soy sauce)
- 1 Tbsp. balsamic vinegar
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium260mg11% |
| Potassium220mg6% |
| Protein4g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C45% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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