Stir-Fried Dandelion Greens

FOOD REPUBLIC
7Ingredients
50Minutes
540Calories

Ingredients

US|METRIC
  • 2 bunches dandelion greens (about 1 pound)
  • 2 tablespoons rendered duck fat
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon ground black pepper (freshly)
  • 12 cloves roasted garlic (duck-fat-)
  • 1 cup rendered duck fat
  • 12 garlic cloves (tough stem ends removed)
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    NutritionView More

    540Calories
    Sodium13% DV300mg
    Fat89% DV58g
    Protein2% DV1g
    Carbs2% DV6g
    Fiber0% DV0g
    Calories540Calories from Fat520
    % DAILY VALUE
    Total Fat58g89%
    Saturated Fat19g95%
    Trans Fat
    Cholesterol60mg20%
    Sodium300mg13%
    Potassium70mg2%
    Protein1g2%
    Calories from Fat520
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A0%
    Vitamin C10%
    Calcium4%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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