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Stir-Fried Brown Rice and Cabbage with Toasted Nori
FOOD AND WINE12Ingredients
50Minutes
460Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups brown rice (short-grain, rinsed and drained)
- 6 cups water
- 1 Tbsp. sesame chili oil
- 1 1/2 lb. napa cabbage (coarsely shredded)
- 1/4 tsp. kosher salt
- freshly ground black pepper
- 1 garlic clove (finely minced)
- 1 scallion (thinly sliced)
- 2 Tbsp. unsalted butter
- 1/2 tsp. soy sauce
- 1 tsp. sesame seeds
- 2 sheets nori seaweed (toasted)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium230mg10% |
| Potassium680mg19% |
| Protein10g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate78g26% |
| Dietary Fiber5g20% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C80% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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