Stir-Fried Bok Choy with Tofu

Name: Stir-Fried Bok Choy with Tofu
Total time: 20 min
Yield: 4
Ingredients: 8 bok choy large, stalks; 14 ounces firm tofu; 2 tablespoons cornstarch; 3 shallots; 2 tablespoons vegetable oil; 2 tablespoons oyster sauce; 2 tablespoons vegetable oil; 1/2 teaspoon salt

BETTY CROCKER(1)

Sergio: "it was excellent. veggies crisp fresh taste. i di…" Read More

8Ingredients

20Minutes

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Ingredients

US|METRIC

4 SERVINGS

8 bok choy (large, stalks)

14 oz. firm tofu

2 Tbsp. cornstarch

3 shallots

2 Tbsp. vegetable oil

2 Tbsp. oyster sauce

2 Tbsp. vegetable oil

1/2 tsp. salt

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Recipe Tags

Main Dishes
Asian
Quick
Frying

Reviews(1)

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Sergio 6 years ago

it was excellent. veggies crisp fresh taste. i did add mushrooms very good

Stir-Fried Bok Choy with Tofu

Ingredients

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Reviews(1)

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