Stir-Fried Beef with Bell Peppers and Basil Recipe | Yummly

Stir-Fried Beef with Bell Peppers and Basil

WILLIAMS SONOMA - TASTE
12Ingredients
30Minutes
290Calories
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Ingredients

US|METRIC
  • 7 tablespoons soy sauce
  • 2 tablespoons asian fish sauce
  • 2 teaspoons oyster sauce
  • 2 teaspoons sugar
  • 2 tablespoons vegetable oil
  • 1 pound flank steak (thinly sliced across the grain)
  • 1 red bell pepper (seeded and thinly sliced)
  • 1 yellow onion (thinly sliced)
  • 4 garlic cloves (minced)
  • 1 tablespoon fresh ginger (peeled and grated)
  • 1/2 lime
  • fresh basil leaves (for garnish, optional)
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    NutritionView More

    290Calories
    Sodium100% DV2410mg
    Fat23% DV15g
    Protein53% DV27g
    Carbs4% DV12g
    Fiber8% DV2g
    Calories290Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat4g20%
    Trans Fat0g
    Cholesterol40mg13%
    Sodium2410mg100%
    Potassium600mg17%
    Protein27g53%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber2g8%
    Sugars6g12%
    Vitamin A20%
    Vitamin C80%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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