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Stir-Fried Asparagus and Sugar Snap Peas
WEIGHT WATCHERS8Ingredients
25Minutes
140Calories
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Ingredients
US|METRIC
1 SERVINGS
- 1/3 cup reduced sodium chicken broth (divided)
- 2 cups sugar snap peas (uncooked, trimmed)
- 2 cups asparagus (uncooked, cut in 1 1/2-inch pieces)
- 2 cloves garlic clove (minced)
- 1 tsp. ginger root (minced)
- 2 tsp. lemon zest (freshly grated)
- 2 tsp. teriyaki sauce
- 1/8 tsp. table salt
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium950mg40% |
| Potassium930mg27% |
| Protein11g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber10g40% |
| Sugars12g |
| Vitamin A70% |
| Vitamin C170% |
| Calcium15% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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