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Sticky Toffee Pudding Recipe, an Amazing Christmas Cake
TIKKIDO14Ingredients
85Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups water
- 1 1/4 cups dates (chopped)
- 2 tsp. baking soda
- 1 cup butter (softened)
- 2/3 cup sugar
- 4 large eggs
- 2 tsp. vanilla
- 1 tsp. salt
- 2 tsp. baking powder
- 2 1/2 cups flour
- 4 cups heavy cream
- 2 cups brown sugar
- 1/2 cup butter
- 1/2 tsp. salt
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