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Sticky Potato Wedges With Sesame & Lemon
BBC GOOD FOOD8Ingredients
75Minutes
280Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 kg red skinned potato (such as Desirée, skins left on and cut into wedges Potato po-tate-ohThe world's favourite root vegetable, the potato comes in innumerable varieties. A member of…)
- 2 Tbsp. olive oil (olive oil, ol-iv oylProbably the most widely-used oil in cooking, olive oil is pressed from fresh olives. It's…)
- 1 tsp. oregano (dried oregano, or-ee-gar-noClosely related to marjoram, of which it is the wild equivalent, oregano has a coarser, more…)
- 1 tsp. garlic (granules, we used Bart Garlic gar-likPart of the lily, or alium, family, of which onions are also a member, garlic is one of the most…)
- 2 lemon
- 1 fruits
- 150 mL vegetable stock
- 2 Tbsp. sesame seed
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium170mg7% |
| Potassium1240mg35% |
| Protein6g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber8g32% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C110% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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