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Sticky Lemon Rolls with Lemon Cream Cheese Glaze
LIFE IN THE LOFTHOUSE22Ingredients
3Hours
490Calories
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Ingredients
US|METRIC
12 SERVINGS
- dough
- 2 1/2 tsp. active yeast (1 envelope or ¼ ounce)
- 3/4 cup milk (warmed to about 100°F)
- 1/2 cup unsalted butter (softened at room temperature for an hour)
- 2 large eggs
- 1/4 cup white sugar
- 2 tsp. vanilla extract
- 1 lemon (zested)
- 4 cups flour (all-purpose)
- 1/2 tsp. salt
- 1/4 tsp. nutmeg
- lemon filling (STICKY)
- 1 cup sugar
- 1 lemon (zested)
- 4 Tbsp. unsalted butter (very soft)
- 1/4 tsp. powdered ginger
- 1/4 cup fresh lemon juice
- glaze (LEMON CREAM CHEESE)
- 1 lemon (zested and juiced)
- 4 oz. cream cheese (softened)
- 1 cup powdered sugar
- 2 Tbsp. milk
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories490Calories from Fat170 |
% DAILY VALUE |
Total Fat19g29% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol80mg27% |
Sodium220mg9% |
Potassium180mg5% |
Protein8g |
Calories from Fat170 |
% DAILY VALUE |
Total Carbohydrate72g24% |
Dietary Fiber3g12% |
Sugars33g |
Vitamin A10% |
Vitamin C40% |
Calcium8% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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