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Sticky Jamaican Ginger Cake Recipe {Mcvities Copycat}
TASTEFULLYVIKKIE.COM14Ingredients
35Minutes
840Calories
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Ingredients
US|METRIC
4 SERVINGS
- 250 grams plain flour (US = 1 & ¾ cup + 1 tablespoon All Purpose flour)
- 1 1/2 Tbsp. ground ginger
- 1 tsp. cinnamon
- 1/2 tsp. mixed spice
- 1/3 tsp. nutmeg
- 1/4 tsp. salt
- 1 tsp. bicarbonate of soda (baking soda)
- 125 grams unsalted butter (US = ½ cup + 1 tbsp)
- 85 grams golden syrup (US = ¼ cup)
- 125 grams black treacle (US = ⅓ cup + ½ tbsp)
- 130 grams soft brown sugar (Dark, US = ⅔ cup packed)
- 2 large eggs (beaten)
- 140 mL milk (US = 5oz)
- 85 grams crystallised ginger (or Stem ginger, 5 balls, US = 3oz diced -)
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NutritionView More
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840Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories840Calories from Fat270 |
% DAILY VALUE |
Total Fat30g46% |
Saturated Fat17g85% |
Trans Fat |
Cholesterol175mg58% |
Sodium600mg25% |
Potassium270mg8% |
Protein12g |
Calories from Fat270 |
% DAILY VALUE |
Total Carbohydrate135g45% |
Dietary Fiber3g12% |
Sugars64g |
Vitamin A20% |
Vitamin C15% |
Calcium20% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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