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Sticky Chelsea Buns with Pecans and Cranberries
THE TOUGH COOKIE19Ingredients
3Hours
250Calories
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Ingredients
US|METRIC
16 SERVINGS
- 240 mL milk (or 1 cup)
- 55 grams unsalted butter (or ¼ cup)
- 2 Tbsp. honey
- 1 Tbsp. granulated sugar
- 1 1/4 tsp. active dry yeast
- 370 grams flour (or 2¾ cup all-purpose)
- 2 tsp. ground cinnamon
- 1 tsp. ground nutmeg
- 1/2 tsp. ground cloves
- 25 grams flour (or 3 tablespoons all-purpose)
- 1/2 tsp. baking powder
- 1/4 tsp. table salt
- 75 mL marsala wine (or 5 tablespoons, or sherry)
- 1/2 Orange
- 40 grams dried cranberries (or ¼ cup)
- 60 grams raisins (or ⅓ cup)
- 70 grams light brown sugar (or about 5 tablespoons, packed)
- 100 grams chopped pecans (or ¾ cup)
- 5 Tbsp. honey
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium70mg3% |
| Potassium150mg4% |
| Protein4g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber2g8% |
| Sugars18g |
| Vitamin A2% |
| Vitamin C8% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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