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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup hoisin sauce (plus extra for greens)
- 1 Tbsp. brown sugar
- 1 tsp. sesame oil (plus extra for greens)
- 2 bunches choy sum (chopped in 8cm lengths)
- 2 red capsicums (thinly sliced)
- 1 bunch broccolini (chopped into 3cm pieces)
- steamed brown rice (to serve)
- 8 lamb (forequarter chops, trimmed of excess fat)
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