7Ingredients
40Minutes
170Calories

Ingredients

US|METRIC
  • 2 ounces cream cheese
  • 2 ounces sharp white cheddar
  • 2 tablespoons veggie (/beef broth)
  • 1 cup blanched almond flour
  • 1 cup Parmesan cheese (finely grated)
  • 1 teaspoon sea salt (Celtic)
  • water (just enough to hold dough together)
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    NutritionView More

    170Calories
    Sodium23% DV560mg
    Fat22% DV14g
    Protein18% DV9g
    Carbs1% DV3g
    Fiber4% DV1g
    Calories170Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol25mg8%
    Sodium560mg23%
    Potassium30mg1%
    Protein9g18%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate3g1%
    Dietary Fiber1g4%
    Sugars<1g2%
    Vitamin A6%
    Vitamin C0%
    Calcium25%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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